Menu - à la carte
New Menu Items

Chilled Mussels with Saffron Mayo
Endive Boats with Lobster Salad
Baklava Tartlet
Golden Ravioli with Spicy Marinara
Tempura Battered Artichokes
Braised Chorizo Sausage
Creamy Mushroom Asiago Chicken
Pomegranate Glazed Sea Bass
Caramelized Onion,Rosemary, and Gruyere Flatbread
Strawberry Cheesecake Shot
Pan Seared Maple Bourbon Duck
Crab and Bacon Beignets with Harissa Aioli
Appetizers

Portobello Brochette with Rosemary Aioli
Roasted Garlic / Brie / Grape Crostini
Stuffed Mushrooms
Skewered Scallops with Orange Cilantro Sauce
Feta Cheese Fold Over
Stuffed Won-Ton Cup
Brie / Papaya / Onion Mini Quesadilla
Smoked Tuna Napoleon
Crab Meat Pizza
Crab Cakes
Shrimp Cakes
Feta and Shrimp Triangles
Bacon Wrapped Artichokes
Crawfish Beggar's Purse
Caramelized Pear / Blue Cheese Crostini
Bacon Wrapped BBQ Shrimp
Cucumber Cups
Coconut Shrimp
Scallop Rockefeller
Spring Rolls
Potato Cakes
Chicken and Waffle Skewer
Lumpia
Goat Cheese, Honey, and Blackberry Tart
Goat Cheese and Sun Dried Tomato Tartlet
Brown Butter Shrimp Cup
Gruyere and Parmesan Beignets
Roasted Tomato / Basil / Buffalo Mozzarella on Sourdough
Vegetables

Grilled Asparagus
Grilled Vegetables
Sautéed Green Beans
Sautéed Carrots and Green Beans
Sautéed Vegetable Medley
Steamed Broccoli
Blanched Asparagus
Traditional Vegetable Tray
Marinated Vegetables
Marinated Vegetable Pasta Salad (House or Creamy)
Oriental Cucumber Tomato Salad
Antipasto Salad
Pancetta Brussel Sprouts
Grilled Green Beans
Spaghetti Squash Scampi
Salads

Caesar Salad
Garden Salad
Mixed Greens with Strawberries, Red Onions, Feta Cheese and Raspberry Vinaigrette
Mixed Greens with Artichoke Hearts, Sun-dried Tomatoes, Toasted Walnuts and Blue Cheese Dressing
Warm Portabello Salad with Roma Tomatoes, Grilled Asparagus, Goat Cheese and Balsamic Vinaigrette
Dressing Choices: Ranch, Italian, French, Honey Mustard, Thousand Island, Sweet Vidalia, Raspberry Vin., Balsamic Vin., Blue Cheese
Side Dishes

Crab Meat Au Gratin
Caribbean Seafood Au Gratin
Roasted Potato Florentine
Spinach / Portobello Casserole
Wild Rice Casserole
Three Cheese / Rice Casserole
Sweet Potato Casserole
Import / Domestic Cheeses
Mediterranean Torte
Roasted Garlic / Feta Torte
Asian Torte
Santa Fe Torte
B-B-Q Pork Mini Quesadillas
Fire Roasted Meatballs
Sweet / Sour Meatballs
Variety of Smoked Sausages
Spinach / Artichoke Mini Quesadillas
Siracha Deviled Eggs
Gouda and Bacon au Gratin
Meat & Seafood

Chicken Selection
Thai Peanut
Teriyaki
Lemon Chive
Creole
Orange Ginger
Citrus
B-B-Q
Mango Chipotle
Sun Dried Tomato Pesto
Marcella
Orange Cilantro
Cilantro Lime
Beef Selection
Herb Dusted Beef Tenderloin
Applewood Smoked Inside Round of Beef (hot)
Steak and Roasted Potato Skewer
Petite Beef Wellington
Beef Wellington
Tenderloin Tacos
Grilled Fillet of Beef
Pork Selection
Maple Smoked Pork Tenderloin
Smoked Pork Loin
Pulled Pork
Baby Back Ribs
Roasted Pork Chops
Spiral Honey Ham
Chimichuri Pork Tenderloin Skewer
Seafood Selection
Salmon
Tuna
Boiled Shrimp
Shrimp / Scallop Skewer
Hot Seafood Pasta
Sushi
Chili Lime Shrimp
Other Selection
Leg of Lamb
Baby Lamb Chops
Duck Breast
Roasted Quail
Cornish Game Hens
Sauce Selection (2 per Selection)
Peanut Sauce
Horseradish Cream
Sweet Mango Salsa
Black Bean Salsa
Chili Lime Sauce
Apple Raisin Chutney
Balsamic Cranberry
Desserts

Key Lime Pie
Peanut Butter Pie
Chocolate Silk Pie
Apple Pie
Apple Pie
Pecan Pie
Banana Pudding
Cobbler (Apple, Peach or Blueberry)
Bananas Foster
Triple Berry Trifle
Brownies
Assorted Cookies
Bananas Foster Bites & Brownie Bites
Chocolate Mousse Cups
Mini Bread Puddings
Lemon Bars
Tiramisu
Crème Brûlée
Chocolate Mousse Shooters
Key Lime Pie Cups
Fruits

Seasonal Fruits and Berries
Strawberries (when available)
Fruit Salad
Grilled Pineapple
Whole Fruits (for breakfast or brunch)
Drinks

Tea (Sweet and Unsweet)
Lemonade
Sodas
Coffee
Punch